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a man standing in a kitchen preparing food

Michael Mahoney

Executive Chef
Charlie Palmer Steak Reno

My Hometown: Reno, NV

Genuine American Hospitality Means: Great food and drink, providing a warm and welcoming experience while anticipating our guests’ needs.

Favorite Off-Duty Spot: Backyard BBQs with family and friends. These opportunities are few and far between so when I get the chance to spend time with my family and friends, I take every opportunity.

Charlie Palmer Steak Reno Is: A classic steak house where we can push the traditions a bit to create exciting new takes on the traditional dishes.

How I Pair It: Wild boar and mushroom chili with shaved white truffle and Martinelli’s "Jackass Vineyard” Zinfandel.