![a man standing in a kitchen preparing food](https://images.getbento.com/accounts/46379440438067aa442eeaf6a8d7b407/media/images/83477Michael_Mahoney.jpg?w=1200&fit=max&auto=compress,format&cs=origin)
Michael Mahoney
Executive Chef
Charlie Palmer Steak Reno
My Hometown: Reno, NV
Genuine American Hospitality Means: Great food and drink, providing a warm and welcoming experience while anticipating our guests’ needs.
Favorite Off-Duty Spot: Backyard BBQs with family and friends. These opportunities are few and far between so when I get the chance to spend time with my family and friends, I take every opportunity.
Charlie Palmer Steak Reno Is: A classic steak house where we can push the traditions a bit to create exciting new takes on the traditional dishes.
How I Pair It: Wild boar and mushroom chili with shaved white truffle and Martinelli’s "Jackass Vineyard” Zinfandel.